Traditional Balsamic Vinegar CHESTNUT CASKET box with Dosing Cap

Traditional Balsamic Vinegar of Modena PDO
Traditional CHESTNUT

Vigorous vinegar fruit of over 12 years of ageing in CHESTNUT vats from which it extracts the noble tannins, responsible for its bright dark brown colour and incomparable intensity.

Aromatic Notes:

Fascinating to the nose, with evident balsamic notes well developed on a spicy texture. Delightfully creamy, it communicates to the mouth a wide range of multiple sensations and fine aromas. It is a good stock vinegar, in which the sweetness is well balanced by a fine and vivid acidity. Exciting, delicious.

Food Combinations:

The evident intensity of its flavour gives its best on roasted meat and fish dishes.

Bottle:

100 ml. "Giugiaro Design"